holiday market pop-ups: 12/3 STEEP LA (chinatown)• 12/10 blossom market hall (sgv) • 12/17 nolja market (oc)
An assorted box of our monthly profiterole flavors. Made with a crispy choux and filled with a whipped ganache. Made with Valrhona.
Best eaten the day of, but can keep in the fridge for up to three days.
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