Fig Milk Tea Cake
Our Fig Milk Tea cake is filled with a milk tea ganache, a housemade fig jam, and lightly coated in a vanilla swiss meringue buttercream. Some say it tastes like a modern version of a fig newton! Perfect for fall gatherings.
Cake is 6" in size.
Short serves 6-8 people. Includes two layers of sponge + one layer of ganache.
Regular serves 8-10 people. Includes three layers of sponge, two layers of ganache.
Tall serves 12-15 people. Includes four layers of sponge, three layers of ganache.
Cakes should be consumed within 3 days.