Mini Gold Number Sparkler
Mini Gold Sparklers are our bestseller! Perfect for birthdays, grad parties, anniversaries, New Year's Eve and more - celebrate any occasion with sparkles & joy. Sparklers can be great cake toppers, gift wrapping adornments, or used to create sparkling wedding toasts ...they're everyone's favorite!
Star sparklers available here. Heart sparklers are also available here.
Keep refrigerated immediately upon receipt. Best consumed within 3 days. Leftovers can be stored in the fridge. Please bring to room temperature before serving.
Please ensure cakes are placed on a level surface at all times and avoid sun exposure. If you will be driving for longer than 1 hour, please bring a cooler with ice packs.
Contains dairy, egg, gluten, and soy
ATELIER CAKE FLAVORS (GLAZED MOUSSE CAKES)
Hong Kong Milk Tea
Valrhona ceylon tea mousse • dark cocoa cake • white chocolate crunch
Chocolate Black Sesame
Valrhona black sesame mousse• salted caramel • dark cocoa cake • white chocolate crunch
Strawberry Jasmine
Valrhona jasmine milk tea mousse • strawberry jam • vanilla cake • white chocolate crunch
Matcha Red Bean
Valrhona red bean mousse • matcha ganache • vanilla cake • white chocolate crunch
Cookies + Cream
Valrhona cookies and cream mousse • dark cocoa cake • white chocolate crunch
Espresso Cookie Butter
Valrhona espresso mousse • cookie butter • vanilla cake • white chocolate crunch
SIGNATURE CAKE FLAVORS (WHIPPED GANACHE/BUTTERCREAM, CAKE SLABS, WEDDING CAKES)
Yuzu
vanilla sponge • yuzu marmalade • yuzu curd • valrhona milk whipped ganache • vanilla swiss meringue buttercream
Hazelnut Blood Orange
dark chocolate sponge • Valrhona hazelnut whipped ganache • blood orange curd • vanilla swiss meringue buttercream
London Fog Birthday
earl grey birthday sponge • valrhona milk whipped ganache • vanilla swiss meringue buttercream
Calamansi Jasmine
vanilla sponge • valrhona jasmine milk tea whipped ganache • calamansi curd • vanilla swiss meringue buttercream
Chocolate Black Sesame
dark cocoa sponge • salted caramel • valrhona black sesame whipped ganache • vanilla swiss meringue buttercream
Mini (3-4 servings)
- 5" in diameter
- two layers of cake
Classic (4-6 servings)
- 6" in diameter
- 2 layers of cake
Biggie (8-10 servings)
- 6" in diameter
- 3 layers of cake
Domilicious (10-12 servings)
- 6" in diameter
- 4 layers of cake
Petite Sheet (10-12 servings)
- 13"x4.5"
- 2 layers of cake
Mini Sheet (18-24 servings)
- 18"x6.5"
- 2 layers of cake
Classic Sheet (40-48 servings)
- 18"x13"
- 2 layers of cake
Mini two tier (15-18 servings)
- top tier: 4" in diameter x 2 layers of cake
- bottom tier: 6" in diameter x 4 layers of cake
Classic two tier (20-30 servings)
- top tier: 6" in diameter x 2 layers of cake
- bottom tier: 8" in diameter x 3 layers of cake
Biggie two tier (30-40 servings)
- top tier: 6" in diameter x 3 layers of cake
- bottom tier: 8" in diameter x 4 layers of cake
Mini three tier (45-55 servings)
- top tier: 4" in diameter x 3 layers of cake
- middle tier: 6" in diameter x 4 layers of cake
- bottom tier: 8" in diameter x 4 layers of cake
Classic three tier (65-90 servings)
- top tier: 6" in diameter x 3 layers of cake
- middle tier: 8" in diameter x 4 layers of cake
- bottom tier: 10" in diameter x 4 layers of cake